Friday, 27 April 2018

How to prepare Kulukki Sarbath

Kulukki-Sarbath
Kulukki-Sarbath

Ingredients


Juice of 2 average sizes of lemon
Sugar syrup - 5 Tsp
Basil seeds - 1 tsp
Crushed ice - 1/2 cup
Water - 4 cup or as necessary

For Sweet & and Spicy description

Green chili - 2 no’s, slitted
Salt - a pinch

Preparation for kulukki sarbath:


 Soak the basil seeds in 1/2 cup of water for 10 minutes then use and keep aside.
 Sugar dissolves in equivalent part of warm water and allows cooling.
         Take all these ingredients in a shaker pot.
 Close the top and shake it very well for about 30 seconds. 
 Transfer it into a tumbler and provide instantly.
 Refreshing Kulukki Sarbath is prepared.

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