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| Rawa-Fried-Fish-Recipe |
Rawa fried fish recipe:
The rawa fried fish recipe is one of the very scrumptious and well-known dishes of Goa. This recipe may be very famous and is normally cooked at every residence in Goa. Here is the authentic recipe for a Goan barbeque.
Ingredients of Rawa Fried Fish:
Rava – 50 gm
Any Fish – 3 fillets
Ginger garlic paste – 2 tsp
Coconut oil – 50 ml
Red chilli powder – 1 Tsp
Tamarind sauce
Salt to taste
Turmeric powder – half tsp
How to Make Rawa Fried Fish:
1. In a bowl take ginger garlic paste, chilli powder, turmeric, tamarind sauce and salt to taste.
2. To this add 2 spoons of coconut oil and blend it nicely and make a paste.
3. Now observe this paste on the fish pieces marinate it for an hour.
4. Take a pan and upload coconut oil and heat it in low flame.
5. Now, roll the pieces on rawa and area them on the pan.
To Be Continued>>> Goan Rawa Fried Fish Recipe
