Saturday, 25 November 2017

how to make paneer lifafa paratha veg recipes

Paneer Lifafa Paratha  Paneer Lifafa Paratha: Lifafa parathas are shaped fantastically as envelopes, which keep sumptuous fillings interior them. Make certain you cook the Cauliflower and Paneer Lifafa Paratha on a sluggish flame in order that the insides get well cooked. Ingredients: For...

Thursday, 23 November 2017

how to make pazham pori snack- Kerala cuisine | Tea break snacks

Pazham-Pori-snack Pazham Pori snack-Kerala Cuisine: Pazham Pori snack is the usual street item in Kerala and one of the fastest and warm promoting snacks in trains. This snack is regularly fried in a maximum of the homes and relished via all alongside a cup of hot tea or coffee. It's also...

Wednesday, 22 November 2017

how to make kashmir pateesa recipe

pateesa-recipe Pateesa Recipe: Pateesa Recipe is a Kashmir sweet which tastes very yummy. Kids will like to eat them and you have to try this at domestic and allow us to recognize. Ingredients: 100 grams besan 100 grams Maida         200 grams Sugar Instructions: Heat ghee...

how to make pork chops with mustard sauce

Pork Chops with Mustard Sauce Recipe Pork Chops with Mustard Sauce Recipe: Pork Chops with Mustard Sauce Recipe is a yummy French cuisine. It is a well-known dish of France. You will enjoy the sensible taste of the Mustard sauce.  Ingredients 2 thick-cut bone-in pork chops 1 tablespoon...

Sunday, 19 November 2017

how to prepare khatta vegan gravy recipe method

khatta-veg-recipes khatta veg gravy recipes: Khatta Veg Recipe is a completely traditional dish of Himachal Pradesh. It is Indian cuisine. Khatta approaches bitter and that is the way this dish tastes. Ingredients: Besan (chickpea flour) – 1 cup Turmeric – 1/four teaspoon Coriander...