Monday, 6 November 2017

how to make baby potato podi curry recipe-masterchefu

Baby Potato Podi Curry Veg Recipe
Baby Potato Podi Curry Recipe

Baby Potato Podi Curry Recipe:


Potatoes are a favorite at home and loved via all. But one way or the other I constantly avoid cooking them too often. I typically come to be making a potato curry only as an ultimate in this is when I don't have any other vegetable.
This training with freshly floor spices is very flavorful but is at the spicier aspect. So adjust the chilies and black pepper according to your taste buds. It is going thoroughly with Sambar rice or with just Rasam and rice. I served it together with Sambar Rice.

Baby Potato Curry Recipe Ingredients


1.         Baby Potatoes - three/four Kg
2.         Turmeric Powder - 1/four tsp
3.         Asafetida - a beneficent pinch
4.         Salt to taste

Method


1.         Wash and stress prepare dinner the baby potatoes. Halve them if they're very massive. Make positive not to overcook them.
2.         In the in the meantime, warmth a small frying pan, dry roast all of the substances stated below "to roast and grind". Take care now not to burn the elements. You can roast every item separately. Cool and grind in conjunction with a few salts into a powder.

3.         Once the potatoes have cooled, dispose of the skin and set apart.

To Be Continued>>>  Baby Potato Podi Curry Recipe


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