Awan-Bangui-Recipe |
Awan Bangui recipe:
Today I am posting a food recipe for Tripura Cuisine. The recipe is Awan Bangui recipe. So, Let us click here how to make Awan Bangui recipe.
Awan Bangui Ingredients:
1. Rice- Guria is special rice that is used in this recipe.
2. Lairu Leaves or Broad Banana Leaves.
3. Binder (waruk)
4. Salt to flavor
5. Chopped Onion
6. Chopped Ginger
7. Chopped carrot (non-obligatory)
8. Beans (optional)
Procedure:
1. Soak the rice in water for approximately 1 hour.
2. After an hour drain all the water and strain it absolutely.
3. Take a bowl and mix all the elements – The Guria with chopped Onion, chopped Ginger, after which carrot and beans that is elective.
4. The leaf is folded like a cone.
To Be Continued>>> Awan Bangui Recipe
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