How To Make Southern Sweet Tea Sangria Recipe

Sweet-Tea-Sangria

Sweet Tea Sangria:

We spiked a pitcher with white wine, peaches, and raspberries for a cool and easy sweet tea sangria recipe. This is one kind of food and drink recipe

Watch Video

Read More

How To Make Ghevar Rabri Recipe

Ghevar Rabri Recipe

Rabri Ghevar Recipe:

Rabri Ghevar is an extraordinary sweet for the celebration of Sawan and Rakhsha Bandhan. We can get Ghevar all over in the market during these festivals; you can simply make it at home and surprise your family members. So let’s make Mini Ghevar rabri today at home.

Here is an easy food recipe with step by step process to make attractive Mini Ghevar. Decorate them with creamy rabri and nutty dry fruits for a mouth drooling familiarity. Enjoy.

Ingredients

• Refined flour - 2 cup (250 gms)
• Ghee ¼ cup (60 gms)
• Milk - ½ cup
• Sugar - 1 cup (250 gms)
• Green Cardamom - 5 to 6 (powder)
• Saffron Strands - 15 to 20
• Almonds - 8 to 10 (finely chopped)
• Pistachios - 10 to 15 (finely chopped)
• Ghee - For frying
• Rabri - 250 gms

Instructions:

1. Take 2 cups refined flour in a mixing bowl. Take ½ cup milk, ¼ cup ghee, ¼ cup chilled water put in the mixer jar and combine well. Then add superior flour and water in small portions to make a batter.
2. Whisk for 3 to 4 minutes to make it of pouring regularity. Pour the hammer into a bowl. grip juice from 1 lemon adds it to the batter.
3. Take 15 to 20 saffron strands of saffron in a small sink. Add a little water to it.

 To Be Continued Watch Video>>> Ghevar Rabri Recipe

Read More Another Way of Preparation Recipe Format Click here

                                   Ghevar Rabri Recipe

Read More

How to make nannari sarbath

Nannari sherbet 

Nannari Sherbet recipe:

Nannari Sherbet recipe is an energizing summer food and beverage. It is a healthy drink recipe and has cooling properties. Try this comforting beverage.

Read More

Komal Summer Drink of Gujarat

Komal Summer Drink 

Komal Summer Drink Recipe:

I have been making this masterchefu recipe for past one year now when coconut milk wasn’t even voluntarily available in the marketplace and had to be made at house but these days it’s very simple to buy good quality coconut milk from the marketplace.

Komal– coconut flavored buttermilk:

Preparation time – 5 to 7 minutes

Cooking time 1 minute
Makes – 3-4 glasses

Ingredients:

• 1 cup yoghurt
• 1 cup coconut milk
• 1+1/2 cups cold water
• 1 teaspoon sugar
• 1 or 2 chopped or crushed green chilli (or to taste)
• a small fistful chopped coriander
• 1 teaspoon oil
• 1 teaspoon cumin seeds
• few curry leaves
• salt to taste

Method:

1. In deep pan mix collectively yoghurt, coconut milk, water, sugar, salt and give it a good quality mix. Alternately you can wiz it all up with a hand mixer as well.
2. Add the chili and delicately chopped coriander.
3. Heat oil; add cumin seeds, once they buzz add curry
4. leaves. Add the tempering to the prepared yoghurt mix.
5. Mix in good health.
6. Serve chilled garnished with a spiral of mint.

Read More Another Method of Komal summer drink recipe.

 

Read More

Aam Pora Sharbot Recipe in Bengali

Aam Pora Sharbot Recipe in Bengali

Aam Pora Sharbot Recipe:

Aam Pora Sharbot or more famously known as aam panna is a very popular summer drink in Bengali, India. This, like a lot of Indian Food recipes, said to possess many heat battle properties. 

I am making a lot of varieties of drinks this summer but in the middle of this aam pora sharbot recipe.

Read More

How to prepare Menthi Majjiga

Menthi Majjiga

Menthi Majjiga:

I made this Menthi Majjiga drink recipe directly from my home made Fenugreek and buttermilk which I got following churning my butter from raw milk. But you can prepare it with yogurt anytime.

Read More